Not so long ago, antibiotics were considered miracle cures. The introduction of penicillin turned once fatal infections into minor problems. Tuberculosis, a fatal disease of the early twentieth century, seemed to disappear, but the appearance of microbes that are highly resistant to antibiotics in the late twentieth century meant that minor health problems were major again, and tuberculosis re-entered the scene. Author Nancy Day explains the history of antibiotics and how bacteria and protozoas have become resistant to antibiotic treatment. Day also discusses the fight against the overuse and abuse that have made antibiotics less effective.
Petersen, 11 (back), Imageman, cover (top), 1, Jeff Gynane, 25 (back), Jiri Hera, 26 (bottom), Jubal Harshaw, 16 (inset), Knorre, 17 (top), Kokhanchikov, 27, M. Unal Ozmen, 17 (bottom), Mario Lopes, 29 (bottom), mikeledray, 7 (middle), ...
Microbiology: Biology 440, Laboratory Manual
From world-renowned leaders in science and science journalism, including David Clark, Anne Maczulak, and Greg Gibson.
"Describes both harmful and harmless microbes that may be found in foods"--
"Describes microbes commonly found outdoors"--
Prentice Hall Science Explorer: From Bacteria to Plants
Set of books for classroom use in a middle school biology curriculum; all-in-one teaching resources volume includes lesson plans, teacher notes, lab information, worksheets, answer keys and tests.
Fighting Germs
Learners will understand the importance of basic hygiene and be motivated to put it into practice, if they know more about germs.
J.J.'s Great Aunt Pru has come for a long visit, and is staying in his room. How can he get aunt Pru to go away?