Principles of Meat Science

Principles of Meat Science
ISBN-10
0787247200
ISBN-13
9780787247201
Series
Principles of Meat Science
Category
Business & Economics
Pages
354
Language
English
Published
2001
Publisher
Kendall Hunt
Author
Elton D. Aberle

Description

From Pearson and Dutson , Adv . Meat Research 1 : 185 ( 1985 ) . Courtesy of Van Nostrand Reinhold . From Meat Research by Pearson / Dutson . Copyright © by Pearson & Dutson . Reprinted by permission of the author .

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