Pasta, Fried Rice, and Matzoh Balls: Immigrant Cooking in America

Pasta, Fried Rice, and Matzoh Balls: Immigrant Cooking in America
ISBN-10
0822565196
ISBN-13
9780822565192
Category
Juvenile Nonfiction
Pages
64
Language
English
Published
2006-01-01
Publisher
Millbrook Press
Author
Loretta Ichord

Description

From 1565 to 1920, waves of European and Asian immigrants reached American shores and spiced up the country’s diet. Learn about their contributions and tempt your taste buds with recipes for German Potato Salad, Portuguese Sweetbread, Swedish Meatballs, Matzoh Balls, Fried Rice, and Sukiyaki —an assortment as diverse as America itself.

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