Geriatric Nutrition: The Health Professional's Handbook

Geriatric Nutrition: The Health Professional's Handbook
ISBN-10
0834210827
ISBN-13
9780834210820
Series
Geriatric Nutrition
Pages
518
Language
English
Published
1999
Publisher
Aspen Publishers
Author
Ronni Chernoff

Description

This book provides guidance on current information of how best to meet the dietary and nutritional requirements of the "growing older" population. Much of the information addresses the pregeriatric or middle age years when many of the processes and habits that determine future health and independence are established. All of the chapters have been updated and new chapters added for this second edition.

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