... E. and K. M. Wong (eds) (1995–ongoing) Tree Flora of Sabah and Sarawak, FRIM, ... Journal of Biological Education, vol 18, pp293–304 Timberlake J., ...
... E. and K. M. Wong (eds) (1995–ongoing) Tree Flora of Sabah and Sarawak, ... pp293–304 Timberlake J., C. Fagg and R. Barnes (1999) Field Guide to the ...
Jack Iron is breathtaking stuff; for a long time, its label showed a top-hatted skeleton and bore the warning “Keep clear from open flame!” “Its aficionados will tell you that you never have a headache the morning after drinking Jack,” ...
Adkin, Mark, Urgent Fury: The Battle for Grenada, Lexington Books, 1989. ... ISBN 978-0850741629 Kilgore, Cindy and Moore, Alan, Adventure Guide to Grenada, St Vincent & the Grenadines, Hunter Publishing, 2007. ISBN 978-1588436245 Lewis ...
Appendix 3 FURTHER INFORMATION BOOKS Reference Adkin , Mark Urgent Fury : The Battle for Grenada Lexington Books , 1989. ... Cindy and Moore , Alan Adventure Guide to Grenada , St Vincent & the Grenadines Hunter Publishing , 2007.
Grenada, Spice Island of the Caribbean, London, Hansib Publishing Limited, 1994. Hawthorne, William D.; Jules, Dean and Marcelle, Guido, Caribbean Spice Island Plants, Oxford, Oxford Forestry Institute, 2004.
Caribbean Spice Island Plants. Oxford: Oxford Forestry Institute, 2005. Healde, T. M.D. F.R.S. The Pharmacopoeia of the R.C.P. of London. London: Royal College of Physicians, 1791. Healy, J.F. trans., Pliny the Elder, Natural History A ...
Drawing on both personal experience and critical theory, Carole Boyce Davies illuminates the dynamic complexity of Caribbean culture and traces its migratory patterns throughout the Americas.
"From roots and shoots, almonds to zucchini, field and forest to the family table-this delectable guide reveals the intriguing stories of the world's favorite food plants.
With fascinating histories, origin stories, and innovative uses for each spice, this book will inspire readers to rediscover and re-stock their spice drawers, and raise their desserts up to a whole new level of flavor.