Cook: A Year in the Kitchen with Britain's Favourite Chefs
- ISBN-10
- 0852652232
- ISBN-13
- 9780852652237
- Category
- Cooking
- Pages
- 306
- Language
- English
- Published
- 2010
- Publisher
- Random House Uk Limited
- Authors
- Nigel Slater, Rebecca Seal, Steven Joyce
Description
Ever since its launch in 2001, the Observer Food Monthly has been a hit with British foodlovers, taking us behind the scenes at famous restaurants, revealing insights into the worlds of our best chefs and, of course, providing delicious recipes that we simply can't wait to try. Now, for the first time, we have collected the best of those recipes into a sumptuous cookery book that will have your mouth watering from the moment you open the pages. Antonio Carluccio's stuffed lamb cutlets, Gordon Ramsay's mackerel pat , Mark Hix's cauliflower cheese, Giorgio Locatelli's turkey meatballs all make an appearance, alongside recipes from The Ivy, Moro and the River Caf . Not only that, you'll also find secret ingredients and hints on technique that will have even a novice chef cooking like a pro. Beautifully photographed and bursting with creative ideas, Cook. is the perfect book for anyone who's ever clipped a recipe out of the newspaper to save for later.
Get the book
Other editions
-
- 2003
- 467 pages
- Paperback
- Bloomsbury Publishing USA
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