New Vegetarian Food
- ISBN-10
- 0861019636
- ISBN-13
- 9780861019632
- Category
- Cookery, Mediterranean
- Pages
- 112
- Language
- English
- Published
- 1997
- Author
- Christine McFadden
Description
Vegetarian cookery is far more than just brown rice and nut roasts. McFadden draws on a diverse range of cuisines, with an emphasis on Mediterranean cooking and fresh ingredients, to offer a wide range of flavoursome and wholesome dishes.
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