Cooking the Fat-free, Salt-free, Sugar-free, Flavor-full Way

Cooking the Fat-free, Salt-free, Sugar-free, Flavor-full Way
ISBN-10
0895948583
ISBN-13
9780895948588
Category
Low-fat diet
Language
English
Published
1997
Publisher
Crossing Press
Author
Marcia Sabaté Williams

Description

Based on the Pritkin diet, this text is a collection of recipes that utilize traditional Creole seasoning to enhance the flavour of everything from breakfast dishes to soups to full dinners and desserts.

Similar books