Important signs of progress in food security and nutrition and a commitment to sustainable development marked 2016. Yet challenges arising from dramatically changing political, economic, and demographic landscapes are sure to test the international momentum behind the new sustainable development agenda. As rapid urbanization continues around the world, poverty, food insecurity, and malnutrition are increasingly becoming urban problems. This rapid shift is changing diets and reshaping food chains—from small farms to modern supermarkets. Going forward, policies and investments to end hunger and malnutrition must take account of the needs of poor urban populations and develop strong links between rural food producers and urban markets to support both rural and urban populations.
This synopsis of the 2018 Global Food Policy Report reviews the events of 2017, including the impact of rising antiglobalism, and looks at how global integration—through trade, investment, migration, open data, developed country policies, ...
As rapid urbanization continues around the world, poverty, food insecurity, and malnutrition are increasingly becoming urban problems. This rapid shift is changing diets and reshaping food chains¿from small farms to modern supermarkets.
in 2012 Global Food Policy Report (Washington, DC: IFPRI, 2013). 5 B. W. Griscom et al., “Natural Climate Solutions,” PNAS 114, no. 44 (2017): 11645–11650. 6 X.-P. Song et al., “Global Land Change from 1982 to 2016,” Nature 560 (2018): ...
Initiated in response to resurgent interest in food security, the series offers a yearly overview of the food policy developments that have contributed to or hindered progress in food and nutrition security.
Eugenio Díaz-Bonilla and Maximo Torero s events in 2013 made clear, agriculture in Latin America and the Caribbean (LAC) matters. It matters for global food security, given the region's role as the largest net exporter of agricultural ...
Few challenges facing the global community today match the scale of malnutrition, a condition that directly affects 1 in 3 people.
Barrett et al., “Structural Transformation and Economic Development”; Reardon et al., “Overview,” in Africa Agriculture Status Report 2019; Reardon et al., “The Quiet Revolution in Agri-food Distribution (Wholesale, Logistics, ...
The coronavirus pandemic has upended local, national, and global food systems, and put the Sustainable Development Goals further out of reach.
The Global Food Policy Report is IFPRI’s flagship publication. This year’s annual report examines major food policy issues, global and regional developments, and commitments made in 2015, and presents data on key food policy indicators.
In this volume, policy-makers and scholars assess the causes and consequences of the most recent food price volatility and examine the associated governance challenges and opportunities, including short-term emergency responses, the ...