The Book of Tofu: Tofu & soymilk production (2nd ed.)
- ISBN-10
- 0898150965
- ISBN-13
- 9780898150964
- Series
- The Book of Tofu
- Category
- Cooking (Tofu)
- Pages
- 335
- Language
- English
- Published
- 1983
- Author
- William Shurtleff
Description
Historical, nutritional, and culinary information about East Asia's most important soybean food accompanies over five hundred recipes for dishes using its seven varieties
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