Oxford Symposium on Food & Cookery, 1984 & 1985: Cookery : Science, Lore & Books : Proceedings

Oxford Symposium on Food & Cookery, 1984 & 1985: Cookery : Science, Lore & Books : Proceedings
ISBN-10
0907325335
ISBN-13
9780907325338
Category
Congresses
Pages
200
Language
English
Published
1986
Publisher
Oxford Symposium
Author
Tom Jaine

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