The Wok
- ISBN-10
- 0911954066
- ISBN-13
- 9780911954067
- Category
- Cooking / Methods / General
- Pages
- 176
- Language
- English
- Published
- 1970
- Publisher
- Nitty Gritty Productions
- Author
- Gary Lee
Description
More than 1.3 million copies of this best-seller have been sold. You can prepare all popular Chinese specialties expertly and easily with this complete cookbook by a Chinese cooking master. It contains delicious recipes for everything from simple stir-fried delicacies to exotic meals for guests, a guide to ingredients, and easy-to-follow instructions.
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