In The Kripalu Kitchen, he offers 125 easy-to-follow, mouthwatering recipes, dozens of variations, and countless smart eating strategies designed for a variety of dietary preferences-from vegan and vegetarian to gluten-free, grain-free, ...
In The Kripalu Kitchen, he offers 125 easy-to-follow mouthwatering recipes, dozens of variations, and countless smart eating strategies designed for a variety of dietary preferences—from vegan and vegetarian to gluten-free, grain-free, ...
Drawing from the philosophies of the famous yoga and health center, a collection of more than three hundred healthy vegetarian recipes provides an introduction to Indian cooking, provides recommendations for preparing meals for children, ...
Author and herbalist Brittany Wood Nickerson understands that food is our most powerful medicine.
Ferro rods can spark even when wet, and because of their sparks' high temperature, ferro rods are helpful for starting a fire in the rain. If you decide to stock a ferro rod in your field bag, you might also take along a sealable ...
Walking the Path of Love is the best title as that is exactly what you will do when reading this book.” —Erin Casperson, Dean, Kripalu School of Ayurveda “A guidebook for the soul.
In 1960, Amrit Desai traveled from India to the United States to study art at the Pennsylvania Academy of Fine Arts in Philadelphia.
In The Everyday Ayurveda Cookbook, Kate O’Donnell inspires you to get into the kitchen and explore this time-honored system of seasonal eating for health and vibrancy.Season by season, learn how the changing weather and environment both ...
Most popular general introduction to Ayurveda, the alternate health science of India.
In this book, you'll find: • 80+ delicious vegetarian recipes to balance the body and strengthen digestion through the seasons • Illustrated menu guides and cooking tips that demystify the process of building a balanced meal • Yoga ...