German Pork Butchers in Britain

The Butcher Workmen: A Study of Unionization
By David Brody
This is the first book to deal with the process of unionization. Brody presents a detailed study of one industry--meat packing and retailing--with implications that apply to unionization in general.
The Master Butchers Singing Club
By Louise Erdrich
Delphine finished her note for Fidelis : I have taken Eva to the clinic south of the Cities called the Mayo , where Heech says emergency help will be found . She passed out this morning . It is a cancer . You can talk to Heech and make ...
美味关系: 肉铺里的美味人生. 朱莉的美食救赎之旅. II
By 鲍威尔
美味关系: 肉铺里的美味人生. 朱莉的美食救赎之旅. II
Lunchmeat & Life Lessons: Sharing a Butcher's Wisdom
By Mary B. Lucas
Inspiring book on how to succeed, learn wisdom, live a full life, and make your customers happy beyond their expectations.
Last Orders
By Graham Swift
On the surface the tale of a simple if increasingly bizarre day's outing, Last Orders is Graham Swift's most poignant exploration of the complexity and courage of ordinary lives.Celebrating 40 years of outstanding international writing, ...
Home Butchery in Australia: A Guide to Butchering Processing and Preserving
By Alec McVicar
Guide to the equipment, methods and techniques of humane home slaughtering, skinning and butchering in Australian conditions.