Tourism Manage 23(5):557–561 Edgell DL, Haenisch RT (1995) Coopetition: global tourism beyond the millennium. International Policy Publishing, Kansas City, 148p Evans DJ, Hagiu A, Schmalensee R (2005) A surbey of the economic role of ...
Had you ever heard of “The Ten 'P's' of Sustainable Tourism Marketing” before reading the chapter? 3. What is your opinion about strategic tourism planning? 4. ... Notes Pearson Education Inc., p. 25. 15 Kotler, Bowen, and Makens.
Coopetition: Global Tourism Beyond the Millennium. International Policy Publishing, Kansas City, Missouri. Goeldner, Charles A. and J.R. Brent Ritchie. (2005). Tourism: Principles, Practices, Philosophies (10th ed.). Wiley, Hoboken, NJ.
Driving Tourism through Creative Destinations and Activities provides a comprehensive discussion on the most unique, emerging tourism topics and trends.
In F. J. Contractor & P. Lorange (Eds.), Cooperative Strategies in International Business (pp. 3–30). ... Coopetition Strategy: A New Kind of Interfirm Dynamics for Value creation. ... Coopetition: Global Tourism Beyond the Millennium.
This book presents the foundations for the future of tourism in a structured and detailed format.
Tourism Policy and Planning: Yesterday, Today and Tomorrow. Oxford: Elsevier. Edgell, D. L., & Haenisch, R. T. (1995). Coopetition: Global Tourism Beyond the Millennium. Kansas City: International Policy Publishing.
... and internationally is sometimes referred to as “ coopetition , ” a concept introduced to the tourism industry in 1995 by David L. Edgell Sr. and R. Todd Haenisch in their book Coopetition : Global Tourism Beyond the Millennium .
Coopetition: global tourism beyond the millennium: charting the course for education, government, and commerce. International Policy Publishing. Felzensztein, C., Huemer, L., & Gimmon, E. (2009). The effects of co-location on marketing ...
This second edition has been fully revised and updated with important new chapters and case studies that reflect the many important developments in the travel, tourism and hospitality industry and subsequent new policies and plans needed to ...