Nature's Garden: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants
- ISBN-10
- 0976626616
- ISBN-13
- 9780976626619
- Category
- Cooking
- Pages
- 512
- Language
- English
- Published
- 2010
- Publisher
- Foragers Harvest
- Author
- Samuel Thayer
Description
Presents a guide on locating, identifying, picking, and preparing wild edible foods grown in North America.
Get the book
Other editions
-
- 1900
- 415 pages
- Ebook
- Garden City Publishing Company
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