Drawing on the Homeric epics, this multidisciplinary work reveals the cultural transformations which need to take place in order to transition from today’s modern extractive agricultural system to a sustainable natural‐systems agriculture. In order to provide an imaginative foundation on which to build such a cultural transformation, the author draws on the oldest and most pervasive pair of literary works in the Western canon: the Iliad and the Odyssey. He uses themes from those foundational literary works to critique the concept of state sovereignty and to explain how innovative federalism structures around the world already show momentum building toward changes in global environmental governance. The book proposes a dramatic expansion on those innovations, to create eco‐states responsible for agroecological management. Drawing from many years of experience in international institutions, the author proposes a system of coordination by which an international agroecology‐focused organization would simultaneously (i) avoid the shortcomings of the world’s current family of powerful global institutions and (ii) help create and implement a reformed system of local landscape‐based agriculture wholly consistent with ecological principles. Acknowledging the difficulty of achieving reforms such as these, the author suggests that a new cultural‐conceptual narrative can be constructed drawing on values set forth 2,700 years ago in the Homeric epics. He explains how these values can be reimagined to drive forward our efforts in addressing today’s the climate and agricultural crises in ways that reflect, not reject, the natural processes and relationships that make the Earth a living planet. This book will be of great interest to students, academics and policymakers addressing issues of agrarian values, environmental and agricultural law, environmental restoration, agroecology, and global institutional reform.
This book examines global environmental governance and how legal, institutional, and conceptual reform can facilitate a transformation to a new ‘natural-systems’ form of agriculture.
Earthscan Food and Agriculture Series e Good Farmer Culture and Identity in Food and Agriculture Rob J.F. Burton, Jérémie Forney, Paul Stock and Lee-Ann Sutherland Deep Agroecology and the Homeric Epics Global Cultural Reforms for a ...
historical advocacy on the New International Economic Order and the right to development.88 e real allenge, then, ... the prevailing 'common sense. ... 4. UN Human Rights Council, 'United Nations Declaration on the Lorenzo Cotula.
... Jérémie Forney, Paul Stock and Lee-Ann Sutherland Deep Agroecology and the Homeric Epics Global Cultural Reforms for a Natural-Systems Agriculture John W. Head Fighting for Farming Justice Diversity, Food Access and the USDA Terri ...
... Endowment for Humanities, and the Guggenheim Foundation. He is currently Professor of Anthropology and Environmental Studies at Washington University in St. Louis. Earthscan Food and Agriculture Deep Agroecology and the Homeric Epics.
... Paul Stock and Lee-Ann Sutherland Deep Agroecology and the Homeric Epics Global Cultural Reforms for a Natural-Systems Agriculture John W. Head Fighting for Farming Justice Diversity, Food Access and the USDA Terri R. Jett Political ...
Other Books in the Earthscan Food and Agriculture Series Deep Agroecology and the Homeric Epics Global Cultural Reforms for a Natural-Systems Agriculture John W. Head Fighting for Farming Justice Diversity, Food Access and the USDA ...
... Paul Stock and Lee-Ann Sutherland Deep Agroecology and the Homeric Epics Global Cultural Reforms for a Natural-Systems Agriculture John W. Head Fighting for Farming Justice Diversity, Food Access and the USDA Terri R. Jett Political ...
This book explores food provisioning in Colombia by examining the role and impact of the agrarian negotiations which took place in the aftermath of the 2013–2014 national strikes.
This book examines global environmental governance and how legal, institutional, and conceptual reform can facilitate a transformation to a new ‘natural-systems’ form of agriculture.