Living Wheat-Free For Dummies
- ISBN-10
- 1118816870
- ISBN-13
- 9781118816875
- Category
- Health & Fitness
- Pages
- 288
- Language
- English
- Published
- 2014-02-11
- Publisher
- John Wiley & Sons
- Authors
- Rusty Gregory, Alan Chasen
Description
Your trusted guide to living wheat-free Wheat is one of the largest contributors to the nationwideobesity epidemic—and its elimination is key to dramaticweight loss and optimal health. Living Wheat-Free ForDummies exposes the harmful effects of wheat/grains, sugar, andvegetable oils and provides you with a user-friendly, step-by-stepplan to navigate a new, wheat/grain-free lifestyle. This information-packed guide explains why you should eliminatethe trifecta of wheat/grains, sugar, and vegetable oils, what thisdiet looks like, and how to smoothly transition into this newdietary way of living. Whether you suffer from a wheat allergy,intolerance to grains, or just want to cut out inflammation-causingfoods from your diet, Living Wheat-Free For Dummies givesyou the tools and tips to improve your overall health. You can alsofind forty plus delicious, easy, wheat/grain-free ideas for anymeal and guidelines for dining out. 40-plus delicious, easy recipes that are free of wheat/grains,sugar, and vegetable oils Guidelines for dining out wheat/grain-free Practical techniques for making the lifestyle a permanentchange Exercise programs for all levels that maximize weight lossefforts and optimal health If you're looking to adopt a wheat/grain-free diet andlifestyle, this hands-on, friendly guide has you covered.
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