The most complete and definitive reference to all aspects of poultry diseases, Diseases of Poultry, Fourteenth Edition has been fully revised and updated to offer a comprehensive survey of current knowledge. Updates the definitive reference of poultry health and disease Provides more clinically relevant information on management of specific diseases, contributed by clinical poultry veterinarians Offers information on disease control in organic and antibiotic-free production Presents more concise, streamlined chapters for ease of use Incorporates advances in the field, from new diagnostic tools and information to changes brought about by the increasing globalization and the re-emergence of zoonotic pathogens
Thoroughly updated, the book presents many new figures, including many new color figures of gross lesions. A new chapter discusses disease prevention and control in antibiotic-free production.
Following the same user-friendly format, the book has been thoroughly updated to reflect the most current knowledge of avian pathology, including new coverage of genetic resistance to disease.
It remains the standard reference work on health and disease for those involved in the poultry industry, government and veterinary education.
Poultry Diseases
This Book Is First Of Its Kind On Poultry Diseases Written In India.
The book begins with introductory chapters covering general information, an overview of US laws, and basic husbandry concerns, then moves into specific disease chapters organized by system.
This book will be a valuable resource for veterinarians, epidemiologists, animal scientists, technologists, and researchers studying precision livestock farming.
Marek’s disease is a form of cancer of poultry caused by an important herpesvirus (MDV). It continues to be a threat to poultry health and welfare and worldwide losses are estimated to be US$ 1 billion annually.
Uitgebreid diergeneeskundig handboek waarin vrijwel alle pluimveeziekten behandeld worden
Poultry diseases: a guide for farmers and poultry professionals