Fish Disease: Diagnosis and Treatment, Second Edition provides thorough, yet concise descriptions of viral, bacterial, fungal, parasitic and noninfectious diseases in an exhaustive number of fish species. Now in full color with over 500 images, the book is designed as a comprehensive guide to the identification and treatment of both common and rare problems encountered during the clinical work-up. Diseases are discussed following a systems-based approach to ensure a user-friendly and practical manual for identifying problems. Fish Disease: Diagnosis and Treatment, Second Edition is the must-have reference for any aquaculturists, aquatic biologists, or fish health specialists dealing with diagnosing or treating fish diseases.
Journal of the American Veterinary Medical Association 2005;226(2):255–265. 49. ... Buller, N.B. Bacteria and Fungi from Fish and Other Aquatic Animals: A Practical Identification Manual. 2nd ed. CABI, 2014. 62.
The book presents both traditional and novel methodologies of identifying and addressing fish disease risk, along with preventative and responsive insights to the challenges impacting fish production today.
Diseases are a major threat to both wild and farmed fish.
This book records contributions presented at the Third Session of the EIFAC (European Inland Fisheries Advisory Commission of the Food and Agriculture Organization of the United Nations) and OlE (Office International des Epizooties) ...
Everything you need to know about aquarium fish, their environment and disease prevention.
In P. T. K. Woo, & D. W. Bruno (Eds.), Fish diseases and disorders: Viral, bacterial and fungal infections (Vol. 3, pp. 455À477). CABI Publishing. Horsley, R. W. (1973). The bacterial flora of the Atlantic salmon (Salmo salar L.) in ...
It needs a proven remedy, and it needs it now!Written by Jay Hemdal, Curator of Fishes and Invertebrates at The Toledo Zoo and an avid aquarist with over 45 years of experience in marine fishkeeping, The Salt Smart Guide to Preventing, ...
Some dietary factors have been reported potentially having favorable effects on liver function and liver disease, including liver cancer. The pooled RR of coffee consumption on liver cancer was 0.54 in 6 case–control studies, ...
life of the fishermen out of gear through loss of avocation and causing difficulties to the fish eaters through scarcity of fish flesh as a protein-rich source of nutrition. This dreaded fish disease, thus, has been a major concern in ...
More intensive conditions of aquaculture often result in a higher incidence of fish diseases and disorders. As in the first edition, the focus of this second edition is on protozoan and metazoan parasites that cause disease in fish.