Introduction to General, Organic and Biochemistry

Introduction to General, Organic and Biochemistry
ISBN-10
113310911X
ISBN-13
9781133109112
Series
Introduction to General, Organic and Biochemistry
Category
Biochemistry
Pages
869
Language
English
Published
2013
Publisher
Thomson Brooks/Cole
Authors
Frederick A. Bettelheim, William Henry Brown, Shawn Farrell

Description

Gain a comprehensive understanding of chemistry and see how it relates to health science with INTRODUCTION TO GENERAL, ORGANIC, AND BIOCHEMISTRY, 10E, International Edition. This bestseller features dynamic art, interesting examples, coverage of the latest issues, and a wide variety of medical and biological applications. As you explore topics such as botulin toxin as a cosmetic agent, implications for the use of antibiotics, the Atkins diet, and ultraviolet sunscreen, you will see how useful the study of chemistry is to so many aspects of your life. The book's built-in integration with OWL (Online Web-based Learning) turns your chemistry study time into active experiences that build your comprehension and bring concepts to life.

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