The Billionaire's Chef: Cooking for the Rich and Famished
- ISBN-10
- 1138426458
- ISBN-13
- 9781138426450
- Language
- English
- Published
- 2017-12-18
- Publisher
- CRC Press
- Author
- Neal Salisbury
Description
A Wonka-Like Journey into an Ultra Private World of Decadence and Excess From cooking for Martha Stewart, Sean �Puff Daddy� Combs, and Jerry Seinfeld to more than 20 of the world�s most reclusive billionaires, Chef Neal Sheldon Salisbury has been serving the world's power elite for more than 15 years. His new book, The Billionaire's Chef: Cooking for the Rich and Famished takes you on a journey around the globe and into the private world of working for, living, and travelling with the world�s billionaires. You�ll find stories and tips on event planning and social etiquette, but that�s not all. You�ll get career advice from someone who has been to the top of the game, made mistakes, and groveled his way back into the game. The book goes beyond polite smile-inspiring stories and gets into the real-life challenges lived by Chef Neal and his peers, detailing disappointments and unexpected triumphs, battles of ego, the money, the sex (or sometimes lack of it) coupled with the loneliness�all a part of the job. Written with passion, love, and respect for craft and artistry, this book focuses on what is unique about the operation of kitchen on a superyacht or plane, even an impromptu or cleverly improvised kitchen on a beach. Chef Neal offers an honest, yet surreal view of what it is like to have worked as a top private chef during the "Golden Age" (1998-2008) of superyacht building / cruising and grand estate renovation / building. Whether you read it for escapism, as a practical career reference, or to help you throw better events doesn�t really matter�just enjoy the trip.
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Other editions
-
- 2019-05-16
- 166 pages
- Paperback
- Independently Published
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