The New Jewish Table: Modern Seasonal Recipes for Traditional Dishes
- ISBN-10
- 1250004454
- ISBN-13
- 9781250004451
- Category
- Cooking
- Pages
- 326
- Language
- English
- Published
- 2013-03-05
- Publisher
- Macmillan
- Authors
- Todd Gray, Ellen Kassoff Gray, David Hagedorn
Description
A five-time James Beard Award nominee and his award-winning general manager and wife present a modern culinary primer that melds the flavors of seasonal American and Eastern-European Jewish cuisine, in a reference complemented by engaging family anecdotes and more than 125 recipes. 25,000 first printing.
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Other editions
-
- 2013-03-05
- 352 pages
- Paperback
- St. Martin's Press
-
- 2013-03-05
- 352 pages
- Paperback
- St. Martin's Press
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