Brock, T D, Milestones in Microbiology. Prentice-Hall, Inc., Englewood Cliffs, NJ, 1961. Cappuccino, J, N Sherman, Microbiology, A Laboratory Manual, 5th Edition, Addison Wesley Longman Inc., Menlo Park, CA, 1999. George, C. Editor.
The Microbiology Laboratory Manual by Pollack presents exercises and experiments on microbiology laboratory.
Like the text, the laboratory manual provides a balanced introduction to laboratory techniques and principles that are important in each area of microbiology.
Exercises for the Microbiology Laboratory, Fourth Edition by Michael J. Leboffe and Burton E. Pierce is an inexpensive, black-and-white manual that provides a concise and flexible alternative to other large microbiology laboratory manuals.
Lab Exercises in Microbiology
Experiments have been refined throughout the manual and the Tenth Edition includes an extensively revised exercise on transformation in bacteria using pGLO to introduce students to this important technique.
This text provides a series of laboratory exercises compatible with a one-semester undergraduate microbiology or bacteriology course with a three- or four-hour lab period that meets once or twice a week.
Food Microbiology Laboratory presents 18 well-tested, student-proven, and thoroughly outlined experiments for use in a one-semester introductory food microbiology course.
"The best feature of this lab manual is its style and organization.
Patrick R. Murray, Ellen Jo Baron, Michael A. Pfaller, Fred C. Tenover, and Robert H. Yolken, eds. Washington, DC: American Society for Microbiology, 1995. Chapin, Kimberle C. and Patrick R. Murray. Pages 257–259 in Manual of Clinical ...