Community Nutrition: Planning Health Promotion and Disease Prevention, Third Edition provides students with the knowledge, skills, tools, and evidence-based approaches they need to assess, implement, and evaluate community-based nutrition interventions that promote health and prevent diseases.
COMMUNITY NUTRITION IN ACTION incorporates an entrepreneurial approach to community nutrition. Successful practitioners in community nutrition have a mind and skill set that opens them up to new ideas and...
The book is designed to provide the students with knowledge of fundamentals in community nutrition in a way that will help the learners to comprehend and develop in depth knowledge in public health and nutrition.
The food banks in turn distribute food and grocery items through food pantries and meal programs that serve families, children, seniors, and others at risk of hunger (Feeding America [n.d.]). A food bank is a nonprofit organization that ...
Thoroughly revised and updated, Community Nutrition: Planning Health Promotion and Disease Prevention, Second Edition uses real-world examples to reinforce core nutrition concepts and explores the current and emerging nutrition issues faced ...
Incorporating an entrepreneurial approach, this book helps readers learn how to take risks, try new technologies, and use fresh approaches to improving the public’s nutrition and health status.
Incorporating an entrepreneurial approach, this book helps readers learn how to take risks, try new technologies, and use fresh approaches to improving the public's nutrition and health status.
Discusses the people, policy, and programs that are essential to community nutrition practice and focuses on the tools used by community nutritionists to identify health problems and design programs to alleviate them.
The Fifth Edition explores the subject by first considering how nutrition fits into public health practice and then by examining policymaking, assessment and intervention methods, special populations, food security, and program management.
With an emphasis on nutritional education as a means to prevent disease and effectively manage health disorders, it is the hope of the nearly three dozen contributors to this work that it will enhance the health and well-being of low-income ...
Community Nutrition