Bobby Flay Cooks American: Great Regional Recipes with Sizzling New Flavors
- ISBN-10
- 1401308252
- ISBN-13
- 9781401308254
- Category
- Cooking
- Pages
- 256
- Language
- English
- Published
- 2005-04-27
- Publisher
- Hyperion
- Author
- Bobby Flay
Description
The Food Network favorite and bestselling author of Boy Meets Grill provides recipes inspired by the great flavors of America. Bursting with mouthwatering, full-color photographs and packed with 150 original and tantalizing recipes, Bobby Flay Cooks American reflects Americas passion for bold, exciting food, and Flays own preference for sophisticated dishes that dont take hours to prepare. Flay tempts novice and experienced cooks alike with recipes for: Succulent Texas dry-rub barbecue, Little Havana-style Cuban sandwiches, Slow-roasted Pacific salmon, Reuben sandwich only an Irish boy from New York can make. In addition, he kick-starts old favorites like tomato soup, chicken pot pie, baked ham, and apple fritters. As elegant to look at as it is fun to cook with, Bobby Flay Cooks American will entice Bobbys multitude of fans, and is certain to bring him a host of new ones.
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