The Chesapeake Table: Your Guide to Eating Local
- ISBN-10
- 1421426897
- ISBN-13
- 9781421426891
- Category
- History
- Pages
- 200
- Language
- English
- Published
- 2018-10-15
- Publisher
- Johns Hopkins University Press
- Author
- Renee Brooks Catacalos
Description
Touching on everything from farm-based breweries and distilleries to urban hoop house farms to grass-fed beef, The Chesapeake Table celebrates the people working hard to put great local food on our plates.
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Other editions
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- 2018-10-15
- 284 pages
- Ebook
- Johns Hopkins University Press+ORM
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