The award-winning ¡Ask a Mexican! columnist presents a narrative history of the progression of Mexican cuisine in the United States, sharing a century's worth of whimsical anecdotes and cultural criticism to address questions about culinary authenticity and the source of Mexican food's popularity. 25,000 first printing.
Throughout, he tells the story of how each style of taco came to be, creating a rich look at the diverse taco landscape north of the border.
"In Planet Taco, Jeffrey Pilcher traces the historical origins and evolution of Mexico's national cuisine, explores its incarnation as a Mexican American fast-food, shows how surfers became global pioneers of Mexican food, and how Corona ...
Gilberto Sánchez Ramírez De La Lobos Contreras García De La Concha Gutiérrez is a little too much. Names Always Come Out Dear NACO: I tried to believe your assertion for a minute, but it's simply false. In Mexico, we usually go by three ...
In her gripping new book, Alyshia Gálvez exposes how changes in policy following NAFTA have fundamentally altered one of the most basic elements of life in Mexico—sustenance.
The story began in 1918, when Gustavo Arellano's great-grandfather and grandfather arrived in the United States, only to be met with flying potatoes.
Once a staple of Mexican street food, tacos have crossed the border to great popularity.
... tuna ceviche, sea urchin tostadas, marciano a la diabla, geoduck ceviche, pork loin tortas, adobada, beef birria, ... sopitos, fish ceviche, cuachala, tatemado, chilayo, taco de pez vela, albondigas de chacal, tacos tuxpeños, ...
After twenty years of traveling throughout Mexico, Chef Ivy Stark became enchanted with these dishes—and determined to bring them to America.
If you're keeping the heat at medium and your pan is clean and well-seasoned, you should be fine; just watch out for ... If you are in the area, get your tortillas from La Princesita in Boyle Heights (2426 E 4th St.) or in East L.A. ...
And he wouldn't even get credit for it since he wasn't licensed to practice yet. “How enlightening of an update.” Hollis's tone dripped with sarcasm. His attention shifted to Warner. “What about the Steiner case?