The Complete Idiot's Guide to Success as a Chef: Turn Your Talent for Cooking into a Satisfying Career
- ISBN-10
- 1440626057
- ISBN-13
- 9781440626050
- Category
- Business & Economics
- Pages
- 336
- Language
- English
- Published
- 2007-02-06
- Publisher
- Penguin
- Author
- Leslie Bilderback CMB
Description
How to thrive in one of today's top ten "dream professions." Despite the long hours, arduous training, and grueling physical work, the allure of being a professional chef has made it one of the fastest growing career markets in America today. In this must-have guide, a master chef and baker gives practical, up-to-date advice on everything aspiring chefs (and expert chefs looking for the next career move) need to know, including how to apprentice at a 5-star restaurant, connect with renowned chefs and bakers, open their own restaurant, and much, much more. --Expert author with decades of restaurant experience --One of today's top ten "dream professions" in America --Culinary institutes have seen an explosion in their enrollment of between 50% to 100% percent annually --Covers gourmet restaurants, upscale hotels, catering, specialty food shops, gourmet takeout, bakeries, and much more
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