So, You Want to Be a Chef?: How to Get Started in the World of Culinary Arts

So, You Want to Be a Chef?: How to Get Started in the World of Culinary Arts
ISBN-10
1442488840
ISBN-13
9781442488847
Category
Juvenile Nonfiction
Pages
192
Language
English
Published
2013-10-22
Publisher
Simon and Schuster
Author
J. M. Bedell

Description

Become a full-time foodie with this step-by-step guide to entering the professional world of cooking, baking, and running a culinary business. Designed to inspire creative expression and help aspiring chefs achieve their dreams, So, You Want to Be a Chef? defines the pathways fine dining and cuisine professions, from being a sous chef, pastry chef, or chef de cuisine, to becoming a caterer or restaurateur and more. In addition to tips from professionals in the industry, So, You Want to Be a Chef? includes inspiring stories from successful young cooks and a full list of resources to help you on your way to chefdom.

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