“Selengut cracks the code of every food lover’s favorite fungi, telling us how to . . . showcase them in recipes that will get stomachs rumbling.” —Joe Yonan, author of Cool Beans Chosen as One of the Best Cookbooks of 2014 by NPR We’re seeing a growing number of supermarkets and farmers markets displaying types of mushrooms that are leaving shoppers scratching their heads. Home cooks and chefs alike will need a book and an educated guide to walk them through the basics of cooking everything from portobellos and morels to chanterelles and the increasingly available, maitake, oyster, and beech mushrooms. In a voice that’s informed, but friendly and down-to-earth, Chef Becky Selengut’s Shroom is a book for anyone looking to add mushrooms to their food, find new ways to use mushrooms as part of a diet trending towards less meat, or diversify their repertoire with mushroom-accented recipes inspired from Indian, Thai, Vietnamese and Japanese cuisines, among others. Recipes include Maitake Tikka Masala, King Trumpet and Tomato Sandwiches with Spicy Mayo, and Hedgehog Mushrooms and Cheddar Grits with Fried Eggs and Tabasco Honey. Written in a humorous voice, Becky Selengut guides the home cook through 15 species-specific chapters on mushroom cookery with the same levity and expertise she brought to the topic of sustainable seafood in her IACP-nominated 2011 book Good Fish. Selengut’s wife and sommelier April Pogue once again teams up to provide wine pairings for each of the 75 recipes. “The recipes in Shroom are sure to put a pep in your step and guide you through the amazing variety of mushrooms awaiting the adventurous cook.” —Kevin Gillespie, author of Pure Pork Awesomeness
Chef and cooking teacher Becky Selengut's Shroom feeds our enduring passion for foraged and wild foods by exploring 15 types of mushrooms, including detailed how-to's on everything home cooks need to know to create 75 inventive, ...
Want to make sure you don't have a bad trip if you decide to take it? Inside this profound book, you'll uncover four detailed and insightful accounts of magic mushroom trips, and how these trips impacted the minds and lives of its users.
The story bounces backward and forward in time from Los Angeles to NYC, from 1930s depression-era Hollywood to the depths of Loch Ness, from vintage '50s Vegas to the Cretaceous Era, from the moon to an infamous Dallas day in November '63, ...
The evil warlord, the Boss of Chaos, has enslaved the population of the treetop city of Ness-ness. Floom Shroom, a genetically-enhanced warrior mushroom, works with Frogonde to free the people of Ness-ness in this adventure.
Psilocybin Molecule Chemical Structure Magic Mushroom Drugs.
Let's Shroom is a cookbook to all things mushroom!
This book's account of Jesus' life and teachings reflects this particular understanding of the role of psilocybin as the empowering shroom-spirit of Jesus' vision of life. And the part that Piper Methysticum played in the message of peace.
By investing in this book, you can get a grasp of the topic so that you can make a solid decision about what you put into your body, or even help other people in your life.
Paddos, Our Little Brothers: Travel Guide to the Shroom Space : Starter for Magic Mushrooms Psychonauts
This book attempts to gather Forest mushrooms and bring them to life with a cute/ stern/crazy/funny attitude.