In May 1971, Look magazine featured an article entitled "Chicago's Cook County Hospital: A Terrible Place." The article provided an in-depth look at the largest public hospital in the country, one located on Chicago's dangerous gang-controlled and drug-infested West Side. Months later, the author, then a nave suburban teen, and one hundred other nursing students, began their training there, despite newspaper articles that warned that the hospital might close any day. At 'the County,' where nurse duties included swatting flies in the OR and delousing patients, both nurses and doctors were expected to provide care under the most desperate of circumstances. Cooked provides an inside look at the 2,000-bed ghetto hospital, often referred to as a "19th-century sick house," that provided health care to millions of Chicago's poor.
By twenty-one, Jeff Henderson was making up to $35,000 a week cooking and selling crack cocaine.
Twenty years later, Min returns to the story of her own life to give us the next chapter, an immigrant story that takes her from the shocking deprivations of her homeland to the sudden bounty of the promised land of America, without ...
Such a view point disregards the unpaid work of mothering, caring, cleaning and cooking.
YES! Just try Stacy Stowers’s Happy Shake—cupfuls of nourishing greens, plus a dash of raw cacao, a big handful of blueberries, and a few other delicious fixings that you can blend up every morning and enjoy with a spoon!
PLEASE NOTE: This is a companion to Michael Pollan’s Cooked and NOT the original book.
With Home Cooked, Anya gives you the confidence, and the recipes, to love cooking again. — Saveur, Best of 2016
These are the meat and potatoes, coined beef and cabbage, hash browns, and Devil's food cakes that fed a hungry nation and will content hungry families of today.
"--The American Heart Association Quick-Fix Vegetarian by Robin Robertson recently was named Best New Cookbook by PETA, People for the Ethical Treatment of Animals.
This volume features the musings of Jim Harrison on the subject of food.
Whether you fancy a quick and easy dish, traditional fare or something more exotic, this is the perfect place to find all the inspiration you'll ever need to feed your family and enjoy those special mealtime moments.