The Meat Racket: The Secret Takeover of America’s Food Business
- ISBN-10
- 1451645813
- ISBN-13
- 9781451645811
- Category
- Business & Economics
- Pages
- 370
- Language
- English
- Published
- 2014-02-18
- Publisher
- Simon and Schuster
- Author
- Christopher Leonard
Description
A former AP national agribusiness reporter critically assesses the corporate meat industry as demonstrated by the practices of Tyson Foods, documenting the meat supply's takeover by a few powerful companies who the author argues are raising prices and outmaneuvering reforms.
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Other editions
-
- 2015-02-24
- 384 pages
- Paperback
- Simon and Schuster
-
- 2014-02-18
- 384 pages
- Ebook
- Simon and Schuster
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