There are over 20,000 species of edible plants in the world yet fewer than 20 species now provide 90% of our food. However, there are hundreds of less well-known edible plants from all around the world that are both delicious and nutritious.It is our belief that plants can provide people with the majority of their needs, in a way that cares for the planet's health. A wide range of plants can be grown to produce all our food needs and many other commodities, whilst also providing a diversity of habitats for our native flora and fauna.This book describes and provides advice on growing some of the lesser known and unusual edible plants, with an emphasis on perennials. Information includes: Alternative Fruits and Root Crops, Edible Leaves, Edible Flowers, Winter Salads, Staple Seed Crops and Useful Weeds.
Plants with a Purpose: A Guide to the Everyday Uses of Wild Plants
Complementing the images is a physical description of each species, and information on their origin, growth-habit, preferred hardiness zone, edible and medicinal ratings, known hazards, weed potential, propagation, care and cultivation.This ...
Instead of battling against nature, this is a garden that works in harmony with it.It is possible to plan out a woodland garden in a space as small as a backyard or as large as a few acres, using the guidelines that nature has shown us, but ...
Instead of battling against nature, this is a garden that works in harmony with it.It is possible to plan out a woodland garden in a space as small as a backyard or as large as a few acres, using the guidelines that nature has shown us, but ...
This fascinating book is a must for anyone interested in useful plants, new crop plants, medicinal plants, new product development, ecotourism, rural development, traditional crafts, African culture, ethnobotany and botany in general- ...