Wine Microbiology: Science and Technology

Wine Microbiology: Science and Technology
ISBN-10
1482294648
ISBN-13
9781482294644
Series
Wine Microbiology
Category
Technology & Engineering
Pages
496
Language
English
Published
2001-03-23
Publisher
CRC Press
Authors
Claudio Delfini, Joseph V. Formica

Description

This volume applies an inductive experimental approach to recognize, control and resolve the variables that effect the wine-making process and the quality of the final product - focusing on the grape variety-yeast interaction controversy. It contains over 300 drawings, photographs and photomicrographs that illustrate the diagnostic morphology of wi

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