From chuckwagon recipes to dutch-oven favorites for your own campfire, The Cowboy's Cookbook features recipes, photos, and lore celebrating the cowboy’s role in the shaping of the American West. From songs sung around the campfire after hearty meals of steak, beans, and skillet cornbread to the recipes you'll need to recreate those trailside meals in your own kitchen, this book will get you in touch with the spirit of the Old West.
Here are a mouthwatering variety of recipes that include campfire and chuckwagon favorites as well as the sophisticated creations of the New Cowboy Cuisine: • Meats and poultry: sirloin guisada, cinnamon chicken, coffee-rubbed tenderloin ...
Accompanied by entertaining stories and poetry, an authentic cowboy and TV veteran presents a guide to comfort food that gets creative with pantry ingredients to create such dishes as Sweet Heat Chopped Barbecue Sandwiches and Bread Pudding ...
The All-American Cowboy Cookbook is filled to the brim with favorite recipes from the country's most famous western stars'from the Silver Screen and television to rodeo heroes and cooks on real working ranches, as well as recipes from some ...
215 Iced tea Gary Cooper and Grace Kelly in the timeless western classic High Noon Wishful thinking: "I'm not trying to be a hero. If you think I like this, you're crazy. Look, Amy, this is my town and I've got friends here.
The book includes dozens of recipes, with lots of cooking tips, advice on pairing dishes together and tales of old-time cooking. Kathy Lynn Wills is a freelance writer specializing in cowboy culture and cooking.
ruB 1⁄4 cup brown sugar 2 teaspoons kosher salt 1 tablespoon ground black pepper 1 tablespoon paprika 1 tablespoon chili powder 1 tablespoon coriander seeds, toasted and ground 1 tablespoon fennel seeds, toasted and ground apple-WalnuT ...
Don't be thinking this book is just full of ribs, beans, and biscuits . . . . unless, of course, you're thinkin' South Texas Venison Ribs with Peanut Dipping Sauce, Black Bean Nachos with Chargrilled Chicken, and West Texas Biscuit Pudding ...
The stars of the YouTube channel Kent Rollins Cowboy Cooking, authors of the hit cookbook A Taste of Cowboy, serve up spins on southern and western favorites, with a side of spiritual values Real-life cowboy Kent Rollins captivates fans ...
Features recipes, along with folklore, evocative historical photographs, and letters and lore from cowboys of days gone by.
What Did John Wayne Eat by the Campfire?