Food Lovers' Guide to® Seattle: The Best Restaurants, Markets & Local Culinary Offerings

Food Lovers' Guide to® Seattle: The Best Restaurants, Markets & Local Culinary Offerings
ISBN-10
1493016628
ISBN-13
9781493016624
Category
Travel
Pages
288
Language
English
Published
2015-01-20
Publisher
Rowman & Littlefield
Author
Laurie Wolf

Description

Savor the Flavors of Seattle The Seattle food scene is a way of life. Foragers find mushrooms in the forests, nettles by the creeks, and sea beans by the ocean. Fish mongers and farmers take pride in their ingredients, and artisan cheese makers, butchers, chefs, chocolatiers, baristas, and roasters push the boundaries of the city’s playful palate. In Food Lovers’ Guide to Seattle, seasoned food writer Laurie Wolf shares the inside scoop on the best places to find, enjoy, and celebrate these culinary treasures. A bounty of mouthwatering delights awaits you in this engagingly written guide. With delectable recipes from the renowned kitchens of the city’s iconic eateries, diners, and elegant dining rooms, Food Lovers’ Guide to Seattle is the ultimate resource for food lovers to use and savor. Inside You'll Find: • Favorite restaurants and landmark eateries • Specialty food stores and markets • Farmers’ markets • Food festivals and culinary events • Recipes from top Seattle chefs • The city’s best cafes, taverns, and wine bars • Cooking classes • Complete coverage of Pike Place Market

Similar books

  • Knoxville, Tennessee: A Mountain City in the New South
    By William Bruce Wheeler

    In the early 1970s the Boeing Corporation had sent planners to the region for the purpose of building a new city , to be named Timberlake , near the Tellico ...

  • Britannia in Brief: The Scoop on All Things British
    By Leslie Banker, William Mullins

    Robbie Williams Like Justin Timberlake, Robbie Williams got his start in a boy band then parlayed that success into something much bigger.

  • New England, 1999
    By Wayne Curtis, Herbert B. Livesey, Marie Morris

    Frost lived in a cabin on a farm across the road for 23 summers . ... but it's also open to the public at rates of about half what you'd pay at Killington .

  • Frommer's New England 2003
    By Wayne Curtis, Marie Morris, Laura M. Reckford

    You'll never fall into the tourist traps when you travel with Frommer's. It's like having a friend show you around, taking you to the places locals like best. Our expert...

  • Frommer's? New England 2002
    By Wayne Curtis, Marie Morris, Laura M. Reckford

    "Using the expertise of knowledgeable travel writers and editors, Frommer's New England is stuffed like a turkey, with slivers of information spilling out as soon as you open the cover.Even...

  • The Rough Guide to Peru
    By Sara Humphreys, Steph Dyson, Todd Obolsky

    S/620 01 446 9414, HI Hostel Lima Casimiro Ulloa 328 hihostels.com; map. A great deal, this is the top-rated HI hostel in the capital.

  • Chicago - Frommer's Travel Guides
    By Todd A. Savage

    The most authoritative, easy-to-use guide a traveller can buy

  • French By Heart: An American Family's Adventures in La Belle France
    By Rebecca S. Ramsey

    In a year or so, y'a.ll will move back home andTodd'll buy you some big house in Crawford Creek and you're ... But what is the deal with hotel rooms here?

  • Sons of Thunder
    By James Timberlake

    Book One: Sons of Thunder is the first of two books based on one summers 2000 mile trek across southern Europe.

  • Food Artisans of Alberta: Your Trail Guide to the Best Locally Crafted Fare
    By Karen Anderson, Matilde Sanchez-Turri

    Owners J.P. Fortin and Danielle Black Fortin have a base camp and café in Capstone at Riverlands in Red Deer. Check them out at pursuitadventures.ca.