Salt and Pepper
- ISBN-10
- 1552858162
- ISBN-13
- 9781552858165
- Series
- Salt And Pepper
- Category
- Cooking
- Pages
- 159
- Language
- English
- Published
- 2010-01-01
- Publisher
- Whitecap Books Limited
- Author
- Jody Vassallo
Description
The full potential of salt and pepper as seasonings for main meals, appetizers and desserts is explored in this cookbook. Well-illustrated with color photographs throughout the book also includes recipes for rubs, marinades and preserves.
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