Seasoned in the South: Recipes from Crook's Corner and from Home
- ISBN-10
- 1565125509
- ISBN-13
- 9781565125506
- Category
- Cooking
- Pages
- 244
- Language
- English
- Published
- 2006-01-01
- Publisher
- Algonquin Books
- Author
- Bill Smith
Description
A collection of uncomplicated recipes arranged by season comes from the well-known North Carolina restaurant, Crook's Corner, and captures the spirit of one of the South's liveliest and most innovative kitchens in such dishes as Fried Green Tomatoes with Corn and Mustard Beurre Blanc, Tomato and Watermelon Salad, and Honeysuckle Sorbet. Reprint.
Get the book
Other editions
-
- 2005-10-07
- 272 pages
- Paperback
- Hachette UK
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