When Fishermen Cook Fish: Recipes from America's Best and Best-known Anglers
- ISBN-10
- 1572230673
- ISBN-13
- 9781572230675
- Category
- Cooking (Fish)
- Pages
- 144
- Language
- English
- Published
- 1996
- Author
- Rebecca Gray
Description
Thanks to the persuation of Rebecca Gray, the nation's best and best-known anglers share their favorite recipes in this insightful and colorful cookbook. Gathered here are guides and outfitters, writers and artists, camp cooks and resort chefs, an ex-president, actors, and athletes. Not only can these interesting people catch fish, their expertise extends into the kitchen as well. Includes 80 recipes and color, action fishing photos.
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