The Breads of France: And How to Bake Them in Your Own Kitchen

The Breads of France: And How to Bake Them in Your Own Kitchen
ISBN-10
1580083897
ISBN-13
9781580083898
Category
Cooking
Pages
267
Language
English
Published
2002
Author
Bernard Clayton

Description

An introduction to the pleasures of French artisanal breads. It collects together bread recipes from some of the most esteemed bakers in France, along with vignettes of French culture, history, bread-making lore and black-and-white photographs.

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