Recipes from the Root Cellar: 270 Fresh Ways to Enjoy Winter Vegetables
- ISBN-10
- 1603423737
- ISBN-13
- 9781603423731
- Category
- Cooking
- Pages
- 387
- Language
- English
- Published
- 2010-06-24
- Publisher
- Storey Publishing
- Author
- Andrea Chesman
Description
Sweet winter squashes, jewel-toned root vegetables, and hearty potatoes make local eating easy and delicious in the colder months of autumn and winter. Whether these vegetables are gathered straight from the garden, from a well-tended root cellar, or the market, their delectable flavors and nutritional benefits pack a powerful punch. With more than 250 easy-to-follow recipes that include Celery Root Bisque, White Lasagna with Winter Squash, and Thai Cabbage Salad, this collection will inspire you to explore the deliciously versatile world of root-cellar vegetables.
Get the book
Other editions
-
- 2010-01-01
- 402 pages
- Paperback
- Storey Publishing
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