Sausage Cookbook Bible
- ISBN-10
- 1604333952
- ISBN-13
- 9781604333954
- Category
- Cooking
- Pages
- 500
- Language
- English
- Published
- 2013-08-20
- Publisher
- Simon and Schuster
- Author
- Ellen Brown
Description
Sausage isn’t just for breakfast! It is a food that can be made with everything from the finest meats to a large assortment of vegetables and grains. It can be flavored to be both savory and sweet. Best of all, it is a food that is generally thought of as a “comfort food” – an ingredient that makes the dish that it’s in flavorful and satisfying. The Sausage Cookbook Bible explores sausage in all its forms and functions, and gives 500 mouth-watering recipes for serving it in everything from basic breakfast to gourmet dessert.
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