True Brews: How to Craft Fermented Beer, Wine, Cider, Sake, Soda, Kefir, and Kombucha at Home
- ISBN-10
- 1607743388
- ISBN-13
- 9781607743385
- Category
- Cooking
- Pages
- 184
- Language
- English
- Published
- 2013
- Author
- Emma Christensen
Description
"An accessible homebrew guide for alcoholic and non-alcoholic fermented drinks, including beer, mead, soda, kefir, kombucha, hard cider, sake, and fruit wines"--Provided by publisher.
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Other editions
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- 2013-05-14
- 192 pages
- Ebook
- Ten Speed Press
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