The Cocktail Lab: Unraveling the Mysteries of Flavor and Aroma in Drink, with Recipes

The Cocktail Lab: Unraveling the Mysteries of Flavor and Aroma in Drink, with Recipes
ISBN-10
1607745682
ISBN-13
9781607745686
Category
Cooking
Pages
224
Language
English
Published
2013-07-16
Publisher
Ten Speed Press
Author
Tony Conigliaro

Description

From one of the world's leading authorities on "modernist mixology" comes this revolutionary new approach to drink-making, with more than sixty recipes for wildly creative, genre-bending cocktails. The right cocktail is more than just a drink. It's the perfect combination of scent, color, sound, and taste. Utilizing a broad spectrum of influences—including gastronomy, perfumery, music, art, and design—Tony Conigliaro has established himself as one of the most innovative and thought-provoking mixologists in the world. In The Cocktail Lab, Tony presents his best and boldest creations: drinks like the Vintage Manhattan, Dirty Martini by the Sea, and Cosmo Popcorn. These recipes will not only redefine your understanding of what a cocktail can be; they will also inspire you to become a more confident and creative drink maker.

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