Foods of France

Foods of France
ISBN-10
1612119468
ISBN-13
9781612119465
Category
Juvenile Nonfiction
Pages
24
Language
English
Published
2014-08-01
Publisher
Bellwether Media
Author
Christine VeLure Roholt

Description

With its rich sauces, creamy cheeses, and flaky pastries, itÕs no surprise that French food is considered one of the best cuisines in the world. Many people believe that knowledge of French cooking is a must for any chef! So put on your chef hat, grab this book, and get ready to prepare several classic meals. Bon appetit!

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