An agricultural revolution is sweeping the land. Appreciation for high-quality food, often locally grown, an awareness of the fragility of our farmlands, and a new generation of young people interested in farming, animals, and respect for the earth have come together to create a new agrarian community. To this group of farmers, chefs, activists, and visionaries, Letters to a Young Farmer is addressed. Three dozen esteemed leaders of the changes that made this revolution possible speak to the highs and lows of farming life in vivid and personal letters specially written for this collaboration. Barbara Kingsolver speaks to the tribe of farmers—some born to it, many self-selected—with love, admiration, and regret. Dan Barber traces the rediscovery of lost grains and foodways. Michael Pollan bridges the chasm between agriculture and nature. Bill McKibben connects the early human quest for beer to the modern challenge of farming in a rapidly changing climate. Letters to a Young Farmer is a vital road map of how we eat and farm, and why now, more than ever before, we need farmers.
"In his final book of essays - completed just weeks before he died - self-described "contrary farmer" Gene Logsdon addresses the next generation of small-scale "garden farmers" seeking a better way of life."--
The discussions of American identity, participation in war (or not), and the perception of immigrants and their ethnicity make this book as relevant to our understanding of ourselves today as it was in 1782.
With a Chekhovian eye for detail, Mike Madison, has assembled a fascinating group portrait of the the fellow growers, endangered individualists all, eccentrics, recluses, dreamers, anarchists, who work the land of his extended neighborhood" ...
Today's West Oakland residents are greatly affected by this legacy of uneven urban development. Diesel emissions from trucks traversing the freeways contribute to the neighborhood's high rates of asthma (Ovetz 2008).
The author of Fields Without Dreams offers a firsthand perspective on a farmer's continual struggle against drought, disease, insects, rodents, government bureaucracy, financial overload, and other challenges confronting the modern farmer ...
Originally published in hardcover in 2015 by Alfred A. Knopf.
Those who can afford such toys will continue to outcompete technological laggards at the mid- to large-scale farm size. Most farmers will not be able to keep up, or will go bankrupt trying. Further consolidation of land holding seems ...
"Perfect for librarians, this whimsical alphabet book that introduces children to the wonders of the library!"
Everybody Eats tells the story of food justice in Greensboro, North Carolina—a midsize city in the southern United States.
Salatin, hailed by the New York Times as "Virginia's most multifaceted agrarian since Thomas Jefferson [and] the high priest of the pasture" and profiled in the Academy Award nominated documentary Food, Inc. and the bestselling book The ...