Bring Home a Taste of Italy with Delectable Desserts That Are Molto Deliziosi Rosemary Molloy, creator of the blog An Italian in My Kitchen, takes you on a delicious and decadent culinary journey through the cities and countryside of Italy. Make incredible classics like biscotti and tiramisu, as well as bundt cakes you can dip in your morning coffee—a staple in Italy—moist ricotta cake, or Italian butter cookies that melt in your mouth. Whether you’re serving a crowd or simply satisfying your own sweet tooth, Rosemary brings the rustic and diverse baking traditions of Italy into your home kitchen. And with recipes that are simple to make and require little prep time, indulging in a true Italian baking experience is easier than ever.
We formulated a real Italian Dessert Cook Book. This book is unique in that it has REAL traditional Italian Dessert Recipes that have been in my Italian family for generations!
We formulated a real Italian Dessert Cook Book. This book is unique in that it has REAL traditional Italian Dessert Recipes that have been in my Italian family for generations!
"Delicious recipes for 100 authentic sweets"--Cover.
Presents a collection of seventy-five recipes for desserts organized by five regions of southern Italy, with a short history of Italian dessert cooking and advice on ingredients and cooking equipment.
Champagne. 1 pound dried Calimyrna figs 1 cup warm water 1 1/2 cups of vanilla 1 tablespoon honey 2 teaspoons sugar 3 long strips lemon zest 3 bay leaves 1/2 teaspoon fennel seeds, lightly toasted In a medium saucepan, combine the figs ...
Italian desserts and sausages can help you to reduce your weight and improve your health. This book offers: - Essential Ingredients for Italian Cuisine - Recipes for Italian Sausages - Italian Dessert Recipes - Special Italian Addition
Each chapter in this book is dedicated to a specific category of Italian desserts, meticulously selected to showcase the diverse range of flavors and textures that define Italian pastry craftsmanship.
Call to Action: If you want to elevate your baking skills, enchant your taste buds, and become the maestro of authentic Italian desserts, then scroll up and buy this book today.
COOKING/WINE
From traditional favorites to little-known delights, this book shows how to make eye-popping, mouth-watering, authentic Italian sweets, including: •Amaretti Morbidi Soft Amaretti Cookies •Pizzelle-Ferratelle Italian Waffle Cookies ...