Organic Food: Safety and Practice
- ISBN-10
- 164224337X
- ISBN-13
- 9781642243376
- Category
- Natural foods
- Pages
- 284
- Language
- English
- Published
- 2020
- Author
- Mehdi Zahaf
Get the book
Other editions
-
- 2007-12-31
- 200 pages
- Ebook
- Springer Science & Business Media
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