Companion to the film Fantastic Fungi. Contributions from Michael Pollan, Andrew Weil, Eugenia Bone, and many more expterts make Fantastic Fungi an awe-inspiring visual journey through the exotic, little-known realm of fungi and its amazing potential to positively influence our lives. An all-star team of professional and amateur mycologists, artists, foodies, ecologists, doctors, and explorers joined forces with time-lapse master Louie Schwartzberg to create Fantastic Fungi, the life-affirming, mind-bending film about mushrooms and their mysterious interwoven rootlike filaments called mycelium. What this team reveals will blow your mind and possibly save the planet. This visually compelling companion book of the same name, edited by preeminent mycologist Paul Stamets, will expand upon the film in every way through extended transcripts, new essays and interviews, and additional facts about the fantastic realm of fungi. Fantastic Fungi is at the forefront of a mycological revolution that is quickly going mainstream. In this book, learn about the incredible communication network of mycelium under our feet, which has the proven ability to restore the planet’s ecosystems, repair our health, and resurrect our symbiotic relationship with nature. Fantastic Fungi aspires to educate and inspire the reader in three critical areas: First, the text showcases research that reveals mushrooms as a viable alternative to Western pharmacology. Second, it explores studies pointing to mycelium as a solution to our gravest environmental challenges. And, finally, it details fungi’s marvelous proven ability to shift consciousness. Motivating both the visually stunning film and this follow-up book is an urgent mission to change human consciousness and restore our planet.
"This one-of-a-kind community-driven cookbook, edited by author eugenia bone, features over 100 mushroom-centric recipes from appetizers and mains to desserts and drinks"--Publisher's description.
Fungi are like plants, but they do not have leaves or roots. They grow in lots of different colours, shapes and sizes. Some are good for you and you can eat them, but others can be very poisonous.
NEW YORK TIMES BESTSELLER • A “brilliant [and] entrancing” (The Guardian) journey into the hidden lives of fungi—the great connectors of the living world—and their astonishing and intimate roles in human life, with the power to ...
Bresinski, A., M. Fischer, B. Meixner, and W. Paulus. 1987. Speciation in Pleurotus Mycologia 79.234–245. Bressa, G., L. Cima, and P. Costa. 1988. Bioaccumulation of Hg in the mushroom Pleurotus ostreatus.
In Mycophilia, accomplished food writer and cookbook author Eugenia Bone examines the role of fungi as exotic delicacy, curative, poison, and hallucinogen, and ultimately discovers that a greater understanding of fungi is key to facing many ...
The wave of the future has been around since the beginning of times: it's called Nature. Let inventor and entrepreneur Jay Harman introduce you to stunning solutions to some of the world's thorniest problems.
In Mystical Mushrooms, explore the magical properties, mythological connections, and symbolic qualities of ever-intriguing fungi.
Fantastic Fungi: Individual Title
Let Lawrence Millman escort you on a journey into the amazing natural history of over 150 Northeastern fungi species.
But beware, some types of fungi can destroy crops through fungal diseases or even change animals’ behavior. This fascinating foraging book for kids is sure to keep little ones engaged and entertained!